When it comes to "Shen", I believe that many people will naturally think of Renshen (Ginseng Radix Et Rhizoma), known as the "King of Herbs". Indeed, since ancient times, Renshen has been a good nourishing product. But the current situation is that due to over-harvesting, growth environment, growth speed and other factors, the real wild Renshen is very rare and expensive, and it is not affordable for ordinary people.
Can you find a Chinese medicine that has similar effects to ginseng but is not as expensive as ginseng, and can replace ginseng in clinical practice? Dangshen (Codonopsis Radix) was the first to be recognized by doctors as a substitute for ginseng in non-critical situations.
Traditional Chinese medicine Dangshen
Source: This product is the dried root of Codonopsis pilosula, Suhua Codonopsis or Sichuan Codonopsis. Excavated in autumn, washed and dried in the sun.
Parts used as medicine: dry root.
Nature and flavor: sweet in taste, flat in nature.
Return through: return spleen, lung meridian.
Efficacy: invigorate the spleen and lungs, nourish blood and promote body fluid.
Indications: used for deficiency of spleen and lung qi, lack of food, fatigue, cough, shortness of breath, deficiency of qi and blood, sallow complexion, shortness of breath, palpitations, thirsty wounds, internal heat and quenching thirst.
Modern studies have confirmed that this product can increase blood cell content, increase blood sugar, regulate gastrointestinal motility, and has anti-aging, anti-hypoxia, and anti-radiation effects. Clinically, it is mainly used to treat diseases such as coronary heart disease, hyperlipidemia, leukopenia, and altitude sickness.
Processing method: wash the mud and moisten thoroughly to remove the reeds, slice or cut into sections, and dry in the sun.
Usage and dosage: The general daily dosage is 9-30g, decoction or tea can be used. For promoting body fluid and nourishing blood, it should be used raw; for nourishing the spleen and lungs, it should be fried or broiled with rice.
Precautions: Do not take it if there are real evils and heat evils in it, and it should not be used together with veratrum.

Dangshen is good at invigorating the Qi of the lungs and spleen
Dangshen is a very good choice for replenishing Qi in summer. In Guangdong, many people will put some Dangshen in soup. Compared with ginseng, Dangshen is more peaceful, and it is specially used to nourish the qi of the lungs and spleen, and rarely has the additional trouble of "too much".
Dangshen is especially suitable for adults and children who usually study, have heavy work tasks, often stay up late, lack of sleep, are prone to fatigue, common cold and cough, abdominal distension, loose stools, and indigestion. You may use Dangshen to soak water or make soup for daily conditioning.
■ Invigorate the vital energy, invigorate the spleen and stomach
Dangshen invigorates the spleen but not dryness. Eating Dangshen can enhance the function of the spleen and stomach, increase appetite, and is also very helpful in improving dark complexion, fatigue and fatigue.
■ Relieve asthma and relieve cough, moisten the lungs and promote body fluid
"Compendium of Materia Medica Supplements" mentions: "(Dangshen) treats lung deficiency and nourishes lung qi." The lung is the dominant source of qi, and Dangshen enters the lung meridian, which has a good effect on improving cough and asthma.
■ Aftercare after illness and childbirth
Dangshen replenishes qi and helps to generate blood. In "Science of Folk Medicine", Dangshen is also called "blood tonic", so Dangshen is also suitable for postpartum care after illness with both qi and blood deficiency and pale complexion.
■ Improve immunity
People who are prone to illness can improve immunity by eating Dangshen. Dangshen contains a variety of sugars, vitamins, a variety of essential amino acids and trace alkaloids, which can enhance the body's resistance, give the body better protection, and prevent illness.

Dangshen Medicinal Diet
Make tea
Jujube Dangshen Tea - Hongzao Dangshen Cha
Method: 10 grams of Codonopsis pilosula, 4 red dates, decocted in water instead of tea.
Efficacy: Invigorate the lungs and spleen, nourish qi and blood, suitable for fatigue, fatigue, lethargy and other symptoms caused by spleen and lung qi deficiency in autumn.
Codonopsis walnut tea - Dangshen Hetao Cha
Method: Codonopsis 10 grams, 3 walnuts, decocted in water instead of tea.
Efficacy: Warming and nourishing the lungs and kidneys, invigorating Qi and relieving asthma. It is suitable for shortness of breath, asthma and weak cough caused by deficiency of both lung and kidney.
Codonopsis Astragalus Tea - Dangshen Huangqi Cha
Method: 10g each of Codonopsis pilosula and Sun-roasted Astragalus membranaceus, 5g of Atractylodes macrocephala, 5 jujubes, decocted in water as tea.
Efficacy: Tonify the middle and replenish qi, invigorate the spleen and lungs, promote body fluid and nourish blood. Regular consumption can improve immunity, and has a very good curative effect on recovery from serious illness, weakness, sweating, etc.
Soup porridge
Stewed Chicken Soup with Dangshen and Angelica
Method: Codonopsis 10g, angelica 5g, jujube 10, chicken 1. Clean the chicken and cut it into pieces; put all the ingredients into the pot, add some water, simmer for 1 hour, season with seasoning, eat the meat and drink the soup.
Efficacy: Regular consumption has the effect of nourishing qi and nourishing blood. It is a soup that is very suitable for daily conditioning for people with insufficient qi and blood, dark yellow skin, weakness in hands and feet, easy fatigue and dizziness.
Codonopsis Dendrobium Duck Soup
Materials: Codonopsis 30 grams, Dendrobium 20 grams, teal meat 300-500 grams, ginger 5 grams.
practice:
① Cut the duck meat into pieces and blanch in water;
② Then wash the Codonopsis pilosula, dendrobium and ginger, put them into the clay pot, add some water, and cook for about 1 hour over medium to slow heat;
③ After the soup is ready, season with salt, drink the soup and eat meat.
Efficacy: nourishing qi and nourishing yin.
Codonopsis barley and yam porridge
Method: Codonopsis 10g, 30g each of yam and coix seed, 10 jujubes, and 50g rice. Cook porridge and eat it.
Efficacy: invigorating the spleen, replenishing qi and removing dampness. It has the effect of nourishing yin and blood and moisturizing the skin. It can be commonly used for those with weak spleen and stomach and dampness, such as less food and loose stools.

Dangshen Extract Granules Supplier and Manufacturer – Tianjiang
Jiangyin Tianjiang Pharmaceutical Co., Ltd. is a wholly owned subsidiary of China Traditional Chinese Medicine Holdings Co., Ltd. which is under the China National Pharmaceutical Group Corporation (“Sino Pharm”).
Founded in 1992, Tianjiang is a herbal extract granules supplier and a pioneer in the related fields of scientific research, industrialization and marketing. Tianjiang was the first herbal extract granules manufacturer to receive China’s Good Manufacturing Practice (GMP) certification for pharmaceutical products. Since then, Tianjiang has developed 30 patents on the extraction, granulation, and packaging of herbal extract granules.
If you are looking for dangshen extract granules supplier and want to order dangshen extract granules wholesale, welcome to contact us.